Farmers around the Chesapeake and Delaware Bays are leaders in practices that promote healthy soils. These practices also safeguard working lands from climate change extremes. This film follows three…

Researchers and farmers around the country are currently experimenting and collecting data on what crops, pollinator plants, and/or livestock situations work best with photovoltaic setups.…

The USDA Natural Resources Conservation Service (NRCS) offers cost sharing for practices that help farmers increase resilience to drought.

Climate change is already having substantial effects on natural systems and the benefits they provide. Forest vegetation may face increased risk of moisture deficit and drought as climate change…

The Menu is an extensive collection of climate change adaptation actions for natural resource management with tribal communities.

Capstone students are helping us hear the stories of farmers who are adapting to climate change.

How does the changing climate impact dairy operations, and what can dairy farmers do to adapt? 

A rotational stocking system controls the timing and intensity of grazing by rotating animals among paddocks. This gives the pastures time for rest and regrowth.

Developed specifically to meet the unique needs of agricultural producers, and provide educators and advisors information and resources to help farmers in the region increase their resilience to…

The climate in the Northeast U.S. has been changing. Winters have been getting warmer and heavy rainstorms are becoming much more common.